Our responsibility
Our responsibility
Our responsibility
Our responsibility
Variant #1
Veal blanquette on spinach leaves with potato gratin patty.
Regenerate the veal blanquette in the bag in a water bath at 85°C in ten minutes, the spinach leaves in the same way, but onl
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Guests' expectations of fast service and high quality can hardly be met without rationalizing kitchen processes. One way out of this balancing act is the garnish kitchen, where the pre-production st
