Contact person
Contact person
Contact person
DISTRIBUTION INSIDE
Ina Köster Head of Internal Service Tel. +49 (0)3 88 51 – 92 103 E-Mail Gunnar Dührkop Sales Export Area North II Bre
History
History
History
What began with salad dressings 40 years ago has now developed into a state-of-the-art company driven by the motivation to offer the highest possible quality at the be
Vegetarian and Vegan
Falafel Patty with Carrot
Vegetarian and Vegan
Falafel Patty with Carrot
Vegetarian and Vegan
Falafel Patty with Carrot
Healthy and sustainable nutrition.
Even if we
Creative cuisine
Creative cuisine
Creative cuisine
Our creative approaches offer you variety as well as security in terms of planning, costing, freshness and staff shortages.
We see ourselv
Consultations
Consultations
Consultations
Most recently, Tobias Arnold held a management position at the 5-star private hotel Grand Elysée in Hamburg with its 3 restaurants, 511 rooms and sui
Partner projects
Partner projects
Partner projects
We are open to new ideas and participate in projects that we think are worth supporting for our industry and beyond.
CHEFS TROPHY TRAINING
Sustainability
Sustainability
Sustainability
As a pioneer in German system catering, fast-casual dining and the production of high-quality convenience foods, we try to make a contribution to
Block Menü bietet fertig gekochte, hochwertige Menükomponenten mit Spielraum für individuelle Kreativität. Mit frischer Convenience sind Sie ein exzellenter Koch und ein erfolgreicher Gastronom zuglei
Supplements
Fussiloni with prawns
Supplements
Fussiloni with prawns
Supplements
Fussiloni with prawns
The best thing in the world: our side dishes.
They bring vitality and freshness to t
Dessert
Butter waffle
Dessert
Butter waffle
Dessert
Butter waffle
The highlight of every excellent menu is always the sweet dessert at the end.
Let yourself be inspired by our sweet deli
