FOR MANAGERS
We impart specialist knowledge about modern kitchen management with a system - not cooking courses, but management content from professionals for professionals.
365 days of pasture farming:
The best steak meat from Angus and Hereford cattle and crosses between them, checked at the source by our meat experts, the BLOCK HOUSE Quality Scouts.
You have the ch
Fish
Lamb
Fish
Lamb
Fish
Lamb
Fish
Lamb
If guests and restaurateurs are to be are to be happy, there is no way around the garniture kitchen.
Individuality
Concentrate on individual accents and finishing touches and have your "mise en place" produced by professionals who cook just as classically as you do.
Economy = cooking with a syste
PRIME BEEF FROM ARGENTINA AND URUGUAY.
Guaranteed quality at the best price.
The BLOCK HOUSE butcher shop stands for the selection, purchase and special cutting of high-quality beef as well as the maturing and portioning of tender, juic
Steaks, burgers & specialties
Rump steak, Argentina
Steaks, burgers & specialties
Rump steak, Argentina
Steaks, burgers & specialties
Rump steak, Argentina
Steaks, burgers & specialties
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